Sides $2-$3 / person
Tossed Salad with Cilantro Ranch Dressing or Orange Vinaigrette
Shaved Fennel & Apple Salad
Roasted Beets with fennel and local honey
Grilled or roasted Vegetables – Asparagus, Brussel Sprouts, root Vegetables, tomatoes, peppers, mushrooms, depending on season
Macaroni & VT Cheese (try Grafton Village chili cheddar for a little kick!)
Mexican Street corn on the cob
Roasted Yukon Gold Potatoes with cumin and green chili
Seasoned Quinoa
Seasoned Rice
Black beans
Charro beans
Roasted Winter Squash
Roasted Sweet Potatoes
Mashed Potatoes with sour cream and chives
Picked Vegetable Slaw
Potato Salad
Corn bread
Heirloom Tomato & Bread Salad